Researchers at Cornell University’s Long Island Horticultural Research and Extension Center (LIHREC) are using Svensson’s Econet 1515 insect control screen...
News
Better technologies provide better whitefly pest control
The growth of greenhouse tomato production in the state of San Luis Potosi, Mexico continues to rise, seeing some very progressive growers looking for better technologies that can help them to increase yields and mitigate the pests of the region.
Great success at the Next Generation Growing Seminar
In 2018, Horticonnect and United Farms established a research and development project in Mexico for high-tech greenhouse tomato cultivation, adapting the principles of Next Generation Growing.
A Growers Climate: about diffuse light
Diffuse light is priority number one simply because there’s money to be earned with it.
The dream of a perfect climate
In our 2018 end-of-the-year film, we take a moment to reflect that we are all responsible for our precious earth. Each one of us fulfills a role in this, whether big or small.
Expo Agro Alimentaria Guanajuato 2018
The latest horticultural technologies will be presented once again at the Expo Agro Alimentaria Guanajuato November 13 - 16, 2018, in Irapuato, Guanajuato, Mexico.
Industry
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Industry leader and director of Mexico's Ceickor University talks insect & climate control
Article about the leader and director of Ceickor University in Mexico, Félix Tarrats, shares his views about climate and insect control.
Svalbard Global Seed Vault: ‘Noah’s ark’
Seeds are every horticulturalists working capital. Out of a tiny seed can sprout such things as a head of lettuce, cucumber or other vegetables.
First edible rose originates in Denmark
Dane Rosa Eskelund is no stranger to the world of roses; in fact, she is the only female rose breeder on the planet.
'Squeezing the orange' a little more
When it comes to maximizing natural light, our “cheapest” resource, new technological developments in the past few years have allowed growers to maximize Mother Nature’s free gift: the sun.
Cultivating vegetables can be done (virtually) anywhere, even in the Arctic Circle
Technology enables us to cultivate vegetables virtually anywhere, even in Norway or Alaska during an ice-cold winter.
